Wellness Committee & Policy

USDA Nondiscrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at https://www.ascr.usda.gov/how-file-program-discrimination-complaint.

File a Program Discrimination Complaint at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form.

To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

USDA is an equal opportunity provider, employer, and lender.


Wellness Committee Board Members


Karen Brown, RN, DSNAPRN – Health and Education Consultant

Cathy Brown, MAT, MSEL – Director of Experiential Learning (Subcommittee Nutrition Leader)

Mary Mack - Student Services Director (Committee Chair)

Wendy Scolamiero - PE Teacher/Elementary (Subcommittee Fitness Leader)

William Wakefield - PE Teacher/Elementary

Mark Corbin – PE Teacher/Parker

Tamah Tate, RN, BAMA - Nurse/Elementary

Melanie Demoise, RN, BSN - Nurse/Parker

Cecil Foster- Student/Staff Fitness (Subcommittee Fitness Leader)

Elena Leon – Parent Coordinator

Jessica Auguste- Parent Coordinator

Vanessa Floyd - Director of Dining

B. J Jackson – Athletic Director

Student Body Presidents

Charles Brewer - Parent/Parker Campus and School Board Representative

Joanna Ruth Smyers MS, RDN; Community, Program Coordinator, SNAP-Ed, Nutritionist, Greenville County

Dennisse Channel - Community, Healthy Community Navigator

Julian Reed, Ed. D., MPH – Physical Education Consultant

Kyle Sizemore, Development Coordinator, Legacy Advancement

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